Restavracija SPARGUS Andrej Smogavc s.p.

Restavracija Spargus, nestled in the historic surroundings of Žička kartuzija, offers a delightful culinary journey in Loče, Slovenia. Situated in the upper floor of the venerable Gastuž, acknowledged as one of the oldest inns still operating in Slovenia, this restaurant brings together contemporary cuisine with an appreciation for heritage.

The essence of Spargus is its commitment to creativity and quality. The team, led by Chef Andrej Smogavc, focuses on providing an experience where each meal is crafted with sincerity, respect, and a passion for cooking. Emphasizing local ingredients, the menu aligns with seasonal availability, ensuring that every dish celebrates its freshest form. Those who dine here can expect a thoughtfully curated selection of flavors that reflect the rich cultural culinary traditions of the region.

Visitors will find an inviting and serene atmosphere perfectly suited for those who appreciate good taste, tranquility, and hospitality. The dining experience here promises to be a symphony of excellent food paired with a carefully selected wine list. The wine offerings are diverse, showcasing both local Slovenian and international varieties, ensuring a perfect complement to any meal.

Spargus is an ideal destination for discerning palates who value the art of fine dining. Whether a quiet dinner, a celebratory event, or a special gathering, this restaurant provides a memorable setting with its warm ambiance. Its approach to dining is not hurried but meditative, inviting guests to take the time to savor and enjoy the crafted creations that reflect both skill and imagination.